There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Suc*to"ri*a, n. pl. Etym: [NL. See Suction.] (Zoöl.)
1. An order of Infusoria having the body armed with somewhat stiff, tubular processes which they use as suckers in obtaining their food. They are usually stalked.
2. Same as Rhizocephala.
Source: Webster’s Unabridged Dictionary 1913 Edition
9 March 2025
(verb) fill to excess so that function is impaired; “Fear clogged her mind”; “The story was clogged with too many details”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.