OFFAL

offal

(noun) viscera and trimmings of a butchered animal often considered inedible by humans

Source: WordNet® 3.1


Etymology

Noun

offal (countable and uncountable, plural offals)

The rejected or waste parts of a butchered animal.

The internal organs of an animal other than a bird, these organs being used as food.

A by-product of the grain milling process, which may include bran, husks, etc.

A dead body; carrion.

That which is thrown away as worthless or unfit for use; refuse; rubbish.

Source: Wiktionary


Of"fal, n. Etym: [Off + fall.]

1. The rejected or waste parts of a butchered animal.

2. A dead body; carrion. Shak.

3. That which is thrown away as worthless or unfit for use; refuse; rubbish. The off als of other profession. South.

Source: Webster’s Unabridged Dictionary 1913 Edition



RESET




Word of the Day

2 May 2025

MINESHAFT

(noun) excavation consisting of a vertical or sloping passageway for finding or mining ore or for ventilating a mine


coffee icon

Coffee Trivia

There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.

coffee icon