There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
ENS
Etymology 1
Noun
ens (plural enses or entia)
(philosophy) An entity or being; an existing thing, as opposed to a quality or attribute.
(chemistry, alchemy, now historical) Something supposed to condense within itself all the virtues and qualities of a substance from which it is extracted; an essence, an active principle.
Etymology 2
Inflected forms.
Noun
ens
plural of en
Anagrams
• ESN, NES, SEN, SNe, Sen, Sen., sen
Source: Wiktionary
Ens, n. Etym: [L., ens, entis, a thing. See Entity.]
1. (Metaph.)
Definition: Entity, being, or existence; an actually existing being; also, God, as the Being of Beings.
2. (Chem.)
Definition: Something supposed to condense within itself all the virtues and qualities of a substance from which it is extracted; essence. [Obs.]
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
23 May 2025
THOUGHTFULLY
(adverb) showing consideration and thoughtfulness; “he had thoughtfully brought with him some food to share”
Coffee Trivia
