Decaffeinated coffee comes from a chemical process that takes out caffeine from the beans. Pharmaceutical and soda companies buy the extracted caffeine.
ACHROOEDEXTRIN
Ach`ro*ö*dex"trin, n. Etym: [Gr. dextrin.] (Physiol. Chem.)
Definition: Dextrin not colorable by iodine. See Dextrin.
Source: Webster’s Unabridged Dictionary 1913 Edition
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