ZOUTCH
Zoutch, v. t. (Cookery)
Definition: To stew, as flounders, eels, etc., with just enough or liquid to cover them. Smart.
Source: Webster’s Unabridged Dictionary 1913 Edition
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24 December 2024
INTUITIVELY
(adverb) in an intuitive manner; “inventors seem to have chosen intuitively a combination of explosive and aggressive sounds as warning signals to be used on automobiles”
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