ZABAGLIONE

zabaglione, sabayon

(noun) light foamy custard-like dessert served hot or chilled

Source: WordNet® 3.1

Etymology

Noun

zabaglione (countable and uncountable, plural zabagliones)

A custard-like dessert made with egg yolks, sugar and Marsala wine.

Synonym: sabayon

Source: Wiktionary

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