ZABAGLIONE

zabaglione, sabayon

(noun) light foamy custard-like dessert served hot or chilled

Source: WordNet® 3.1


Etymology

Noun

zabaglione (countable and uncountable, plural zabagliones)

A custard-like dessert made with egg yolks, sugar and Marsala wine.

Synonym: sabayon

Source: Wiktionary



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Word of the Day

23 December 2024

QUANDONG

(noun) Australian tree having hard white timber and glossy green leaves with white flowers followed by one-seeded glossy blue fruit


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Coffee Trivia

Some 16th-century Italian clergymen tried to ban coffee because they believed it to be “satanic.” However, Pope Clement VII loved coffee so much that he lifted the ban and had coffee baptized in 1600.

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