XANTHOPROTEIN

Xan`tho*pro"te*in, n. [Xantho-+ protein.] (Physiol. Chem.)

Definition: A yellow acid substance formed by the action of hot nitric acid on albuminous or proteid matter. It is changed to a deep orange- yellow color by the addition of ammonia.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

21 November 2024

DOUBLETREE

(noun) a crossbar on a wagon or carriage to which two whiffletrees are attached in order to harness two horses abreast


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Coffee Trivia

According to Statista, the global coffee industry is worth US$363 billion in 2020. The market grows annually by 10.6%, and 78% of revenue came from out-of-home establishments like cafes and coffee beverage retailers.

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