VEGETALITY

Veg`e*tal"i*ty, n.

1. The quality or state of being vegetal, or vegetable. [R.]

2. (Biol.)

Definition: The quality or state of being vegetal, or exhibiting those physiological phenomena which are common to plants and animals. See Vegetal, a., 2.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

10 January 2025

INTERSPERSION

(noun) the act of combining one thing at intervals among other things; “the interspersion of illustrations in the text”


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Coffee Trivia

Coffee is among the most consumed beverages worldwide. According to Statista, an average person consumes roughly 42.6 liters of coffee per year.

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