UVIC

U"vic, a. Etym: [L. uva grape.] (Chem.)

Definition: Pertaining to, or obtained from, grapes; specifically, designating an organic acid, C7H8O3 (also called pyrotritartaric acid), obtained as a white crystalline substance by the decomposition of tartaric and pyrotartaric acids.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

22 January 2025

MEGALITH

(noun) memorial consisting of a very large stone forming part of a prehistoric structure (especially in western Europe)


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Coffee Trivia

Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. When coffee berries turn from green to bright red – indicating ripeness – they are picked, processed, and dried. Dried coffee seeds are roasted to varying degrees, depending on the desired flavor.

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