Tri-. Etym: [Gr. tri- or L. tri-, sometimes through French; akin to L. tres three, and E. three. See Three.]
1. A prefix meaning three, thrice, threefold; as in tricolored, tridentate.
2. (Chem.)
Definition: A prefix (also used adjectively) denoting three proportional or combining part, or the third degree of that to the name of which it is prefixed; as in trisulphide, trioxide, trichloride.
Source: Webster’s Unabridged Dictionary 1913 Edition
29 May 2025
(adjective) characterized by careful evaluation and judgment; “a critical reading”; “a critical dissertation”; “a critical analysis of Melville’s writings”
Espresso is both a coffee beverage and a brewing method that originated in Italy. When making an espresso, a small amount of nearly boiling water under pressure forces through finely-ground coffee beans. It has more caffeine per unit volume than most coffee beverages. Its smaller serving size will take three shots to equal a mug of standard brewed coffee.
