There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
TONIFY
Etymology
Verb
tonify (third-person singular simple present tonifies, present participle tonifying, simple past and past participle tonified)
(Chinese medicine) To increase the available energy of
(more generally) To invigorate; to have a restorative effect on.
(of muscles) To strengthen; to tone.
Anagrams
• notify
Source: Wiktionary
Recent Word Finds
Word of the Day
26 January 2025
NEGLECT
(verb) leave undone or leave out; “How could I miss that typo?”; “The workers on the conveyor belt miss one out of ten”
Coffee Trivia
