TEPACHE
Etymology
Noun
tepache (countable and uncountable, plural tepaches)
An alcoholic beverage made from the peel and the rind of pineapples, which is sweetened with either piloncillo or brown sugar, seasoned with powdered cinnamon, and served cold.
Source: Wiktionary
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Word of the Day
1 May 2025
ECONOMIC
(adjective) of or relating to an economy, the system of production and management of material wealth; “economic growth”; “aspects of social, political, and economical life”
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