TARTINE

Etymology

Noun

tartine (plural tartines)

A slice of bread topped with sweet or savoury spreadable food such as butter, jam, honey, cream, or sauce.

Anagrams

• intreat, iterant, natrite, nattier, nitrate, tainter, tertian

Source: Wiktionary



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Word of the Day

28 February 2025

PRESCRIPTIVE

(adjective) pertaining to giving directives or rules; “prescriptive grammar is concerned with norms of or rules for correct usage”


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Coffee Trivia

The word “coffee” entered the English language in 1582 via the Dutch “koffie,” borrowed from the Ottoman Turkish “kahve,” borrowed in turn from the Arabic “qahwah.” The Arabic word qahwah was traditionally held to refer to a type of wine.

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