STREUSEL

streusel

(noun) a crumbly topping for a pastry

streusel

(noun) pastry with a topping of streusel

Source: WordNet® 3.1


Etymology

Noun

streusel (plural streusels)

A crumbly topping for cakes and quick breads. It is made of sugar, flour, butter, cinnamon, and often chopped nuts.

Anagrams

• Eutslers, rulesets

Source: Wiktionary



RESET




Word of the Day

5 April 2025

SET

(noun) an unofficial association of people or groups; “the smart set goes there”; “they were an angry lot”


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Coffee Trivia

“Coffee, the favorite drink of the civilized world.” – Thomas Jefferson, third president of the United States

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