STINTS

Noun

stints

plural of stint

Verb

stints

Third-person singular simple present indicative form of stint

Source: Wiktionary


STINT

Stint, n. (Zoöl.) (a) Any one of several species of small sandpipers, as the sanderling of Europe and America, the dunlin, the little stint of India (Tringa minuta), etc. Called also pume. (b) A phalarope.

Stint, v. t. [imp. & p. p. Stinted; p. pr. & vb. n. Stinting.] Etym: [OE. stinten, stenten, stunten, to cause to cease, AS. styntan (in comp.) to blunt, dull, fr. stunt dull, stupid; akin to Icel. stytta to shorten, stuttr short, dial, Sw. stynta to shorten, stunt short. Cf. Stent, Stunt.]

1. To restrain within certain limits; to bound; to confine; to restrain; to restrict to a scant allowance. I shall not go about to extenuate the latitude of the curse upon the earth, or stint it only to the production of weeds. Woodward. She stints them in their meals. Law.

2. To put an end to; to stop. [Obs.] Shak.

3. To assign a certain (i. e., limited) task to (a person), upon the performance of which one is excused from further labor for the day or for a certain time; to stent.

4. To serve successfully; to get with foal; -- said of mares. The majority of maiden mares will become stinted while at work. J. H. Walsh.

Stint, v. i.

Definition: To stop; to cease. [Archaic] They can not stint till no thing be left. Chaucer. And stint thou too, I pray thee. Shak. The damsel stinted in her song. Sir W. Scott.

Stint, n. Etym: [Also written stent. See Stint, v. t.]

1. Limit; bound; restraint; extent. God has wrote upon no created thing the utmost stint of his power. South.

2. Quantity or task assigned; proportion allotted. His old stint -- three thousand pounds a year. Cowper.

Source: Webster’s Unabridged Dictionary 1913 Edition



RESET




Word of the Day

10 February 2025

PROSCENIUM

(noun) the part of a modern theater stage between the curtain and the orchestra (i.e., in front of the curtain)


coffee icon

Coffee Trivia

There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.

coffee icon