SORBET
Etymology
Noun
sorbet (countable and uncountable, plural sorbets)
Frozen fruit juice, sometimes mixed with egg whites, used as dessert or between courses of a meal.
Synonyms
• ice
• Italian ice
Anagrams
• Boster, Stober, Tobers, besort, borest, strobe, tobers
Source: Wiktionary
Sor"bet, n. Etym: [F. sorbet or It. sorbetto or Sp. sorbete, from the same source as E. sherbet. See Sherbet.]
Definition: A kind of beverage; sherbet. Smolett.
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
16 April 2025
RACY
(adjective) marked by richness and fullness of flavor; “a rich ruby port”; “full-bodied wines”; “a robust claret”; “the robust flavor of fresh-brewed coffee”
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