There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
snouts
plural of snout
• nousts, nutsos
Source: Wiktionary
Snout, n. Etym: [OE. snoute, probably of Scand, or Low German origin; cf. LG. snute, D. snuit, G. schnauze, Sw. snut, snyte, Dan. snude, Icel. sn to blow the nose; probably akin to E. snuff, v.t. Cf. Snite, Snot, Snuff.]
1. The long, projecting nose of a beast, as of swine.
2. The nose of a man; -- in contempt. Hudibras.
3. The nozzle of a pipe, hose, etc.
4. (Zoöl.) (a) The anterior prolongation of the head of a gastropod; -- called also rostrum. (b) The anterior prolongation of the head of weevils and allied beetles. Snout beetle (Zoöl.), any one of many species of beetles having an elongated snout and belonging to the tribe Rhynchophora; a weevil.
– Snout moth (Zoöl.), any pyralid moth. See Pyralid.
Snout, v. t.
Definition: To furnish with a nozzle or point.
Source: Webster’s Unabridged Dictionary 1913 Edition
18 April 2025
(noun) the crease at the junction of the inner part of the thigh with the trunk together with the adjacent region and often including the external genitals
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.