SCURF

scale, scurf, exfoliation

(noun) a thin flake of dead epidermis shed from the surface of the skin

scurf

(noun) (botany) a covering that resembles scales or bran that covers some plant parts

Source: WordNet® 3.1


Etymology 1

Noun

scurf (countable and uncountable, plural scurfs)

A skin disease.

The flakes of skin that fall off as a result of a skin disease.

Synonym: dandruff

Any crust-like formations on the skin, or in general.

(figurative) The foul remains of anything adherent.

Synonym: scum

(botany) Minute membranous scales on the surface of some leaves, as in the goosefoot.

Etymology 2

Noun

scurf (plural scurfs)

A grey bull trout (Salvelinus confluentus).

Anagrams

• curfs

Source: Wiktionary


Scurf, n. Etym: [AS. scurf, sceorf, or from Scand.; cf. Sw. skorf, Dan. skurv, Icel. skurfur, D. schurft, G. schorf; all akin to AS. scurf, and to AS. sceorfan to scrape, to gnaw, G. schĂĽrfen to scrape, and probably also to E. scrape. Cf. Scurvy.]

1. Thin dry scales or scabs upon the body; especially, thin scales exfoliated from the cuticle, particularly of the scalp; dandruff.

2. Hence, the foul remains of anything adherent. The scurf is worn away of each committed crime. Dryden.

3. Anything like flakes or scales adhering to a surface. There stood a hill not far, whose grisly top Belched fire and rolling smoke; the rest entire Shone with a glossy scurf. Milton.

4. (Bot.)

Definition: Minute membranous scales on the surface of some leaves, as in the goosefoot. Gray.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

23 January 2025

LEFT

(adjective) being or located on or directed toward the side of the body to the west when facing north; “my left hand”; “left center field”; “the left bank of a river is bank on your left side when you are facing downstream”


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Coffee Trivia

Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. When coffee berries turn from green to bright red – indicating ripeness – they are picked, processed, and dried. Dried coffee seeds are roasted to varying degrees, depending on the desired flavor.

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