Coffee has initially been a food – chewed, not sipped. Early African tribes consume coffee by grinding the berries together, adding some animal fat, and rolling the treats into tiny edible energy balls.
scalded
simple past tense and past participle of scald
• scaddle
Source: Wiktionary
Scald, v. t. [imp. & p. p. Scaled; p. pr. & vb. n. Scalding.] Etym: [OF. eschalder, eschauder, escauder, F. échauder, fr. L. excaldare; ex + caldus, calidus, warm, hot. See Ex, and Calderon.]
1. To burn with hot liquid or steam; to pain or injure by contact with, or imersion in, any hot fluid; as, to scald the hand. Mine own tears Do scald like molten lead. Shak. Here the blue flames of scalding brimstone fall. Cowley.
2. To expose to a boiling or violent heat over a fire, or in hot water or other liquor; as, to scald milk or meat.
Scald, n.
Definition: A burn, or injury to the skin or flesh, by some hot liquid, or by steam.
Scald, a. Etym: [For scalled. See Scall.]
1. Affected with the scab; scaby. Shak.
2. Scurry; paltry; as, scald rhymers. [Obs.] Shak. Scald crow (Zoöl.), the hooded crow. [Ireland] -- Scald head (Med.), a name popularly given to several diseases of the scalp characterized by pustules (the dried discharge of which forms scales) and by falling out of the hair.
Scald, n.
Definition: Scurf on the head. See Scall. Spenser.
Scald ( or ; 277), n. Etym: [Icel. skald.]
Definition: One of the ancient Scandinavian poets and historiographers; a reciter and singer of heroic poems, etc., among the Norsemen; more rarely, a bard of any of the ancient Teutonic tribes. [Written also skald.] A war song such as was of yore chanted on the field of battle by the scalds of the yet heathen Saxons. Sir W. Scott.
Source: Webster’s Unabridged Dictionary 1913 Edition
4 February 2025
(noun) a small plastic magnetic disk enclosed in a stiff envelope with a radial slit; used to store data or programs for a microcomputer; “floppy disks are noted for their relatively slow speed and small capacity and low price”
Coffee has initially been a food – chewed, not sipped. Early African tribes consume coffee by grinding the berries together, adding some animal fat, and rolling the treats into tiny edible energy balls.