Saxon
(adjective) of or relating to or characteristic of the early Saxons or Anglo-Saxons and their descendents (especially the English or Lowland Scots) and their language; “Saxon princes”; “for greater clarity choose a plain Saxon term instead of a latinate one”
Saxon
(noun) a member of a Germanic people who conquered England and merged with the Angles and Jutes to become Anglo-Saxons; dominant in England until the Norman Conquest
Source: WordNet® 3.1
Sax"on, n. Etym: [l. Saxo, pl. Saxones, from the Saxon national name; cf. AS. pl. Seaxe, Seaxan, fr. seax a knife, a short sword, a dagger (akin to OHG. sahs, and perhaps to L. saxum rock, stone, knives being originally made of stone); and cf. G. Sachse, pl. Sachsen. Cf. Saxifrage.]
1. (a) One of a nation or people who formerly dwelt in the nothern part of Germany, and who, with other Teutonic tribes, invaded and conquered England in the fifth and sixth centuries. (b) Also used in the sense of Anglo-Saxon. (c) A native or inhabitant of modern Saxony.
2. The language of the Saxons; Anglo-Saxon. old Saxon, the saxon of the continent of Europe in the old form of the language, as shown particularly in the "Heliand", a metrical narration of the gospel history preserved in manuscripts of the 9th century.
Sax"on, a.
Definition: Of or pertaining to the Saxons, their country, or their language. (b) Anglo-Saxon. (c) Of or pertaining to Saxony or its inhabitants. Saxon blue (Dyeing), a deep blue liquid used in dyeing, and obtained by dissolving indigo in concentrated sulphuric acid. Brande & C.
– Saxon green (Dyeing), a green color produced by dyeing with yellow upon a ground of Saxon blue.
Source: Webster’s Unabridged Dictionary 1913 Edition
23 December 2024
(noun) Australian tree having hard white timber and glossy green leaves with white flowers followed by one-seeded glossy blue fruit
The word “coffee” entered the English language in 1582 via the Dutch “koffie,” borrowed from the Ottoman Turkish “kahve,” borrowed in turn from the Arabic “qahwah.” The Arabic word qahwah was traditionally held to refer to a type of wine.
