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SAVELOY
saveloy
(noun) a ready-cooked and highly seasoned pork sausage
Source: WordNet® 3.1
Etymology
Noun
saveloy (plural saveloys)
(chiefly, Australia, Britain, New Zealand) A seasoned and smoked pork sausage, normally purchased ready-cooked.
Synonym: sav (Australia, New Zealand, colloquial)
Hypernyms
• sausage
Hyponyms
• battered sav
• cheerio (Australia)
• cocktail sausage
• cocktail sav
• little boy (Australia)
Anagrams
• Salovey
Source: Wiktionary
Sav"e*loy, n. Etym: [F. cervelas, It. cervellata, fr. cervello brain, L. cerebellum, dim. of cerebrum brain. See Cerebral.]
Definition: A kind of dried sausage. McElrath.
Source: Webster’s Unabridged Dictionary 1913 Edition
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QUANDONG
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