There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
sappily (comparative more sappily, superlative most sappily)
In a sappy way.
• schmaltzily
• sentimentally
• payslip
Source: Wiktionary
Sap"py, a. [Compar. Sappier; superl. Sappiest.] Etym: [From 1st Sap.]
1. Abounding with sap; full of sap; juisy; succulent.
2. Hence, young, not firm; weak, feeble. When he had passed this weak and sapy age. Hayward.
3. Weak in intellect. [Low]
4. (Bot.)
Definition: Abounding in sap; resembling, or consisting lagerly of, sapwood.
Sap"py, a. [Written also sapy.] Etym: [Cf. L. sapere to taste.]
Definition: Musty; tainted. [Obs.]
Source: Webster’s Unabridged Dictionary 1913 Edition
15 March 2025
(noun) the replacement of an edge or solid angle (as in cutting a gemstone) by a plane (especially by a plane that is equally inclined to the adjacent faces)
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.