RESVERATROL

Noun

resveratrol (countable and uncountable, plural resveratrols)

(organic compound, biochemistry) A phenolic substance, 3,5,4'-trihydroxystilbene, a stilbenoid and phytoalexin, that is found in some fruits and nuts, and in red wine, and is reputed to have some beneficial properties for humans.

Source: Wiktionary



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Word of the Day

24 February 2025

ANOMALY

(noun) (astronomy) position of a planet as defined by its angular distance from its perihelion (as observed from the sun)


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Coffee Trivia

Brazil is the largest coffee producer in the world. Each year Brazil exports more than 44 million bags of coffee. Vietnam follows at exporting over 27 million bags each year.

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