There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
REMORATE
Rem"o*rate (-rt), v. t. Etym: [L. remoratus, p. p. of remorari; pref. re- re- + morari to delay.]
Definition: To hinder; to delay. [Obs.] Johnson.
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
24 June 2024
STOP
(verb) interrupt a trip; “we stopped at Aunt Mary’s house”; “they stopped for three days in Florence”
Coffee Trivia
