POLYUNSATURATED
polyunsaturated
(adjective) (of long-chain carbon compounds especially fats) having many unsaturated bonds
Source: WordNet® 3.1
Etymology
Adjective
polyunsaturated (not comparable)
(chemistry) Of or relating to long chain organic compounds that have multiple double bonds; polyunsaturated fatty acids are essential to human nutrition.
(nutrition, of a fat or oil) Having a chemical structure that does not easily change into cholesterol (a substance containing a lot of fat though to be an important cause of heart disease).
Synonyms
• (nutrition, of a fat): unhealthy
Source: Wiktionary
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GROIN
(noun) the crease at the junction of the inner part of the thigh with the trunk together with the adjacent region and often including the external genitals
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