PINACOLIN

Pi*nac"o*lin, n. Etym: [Pinacone + L. oleum oil.] (Chem.)

Definition: A colorless oily liquid related to the ketones, and obtained by the decomposition of pinacone; hence, by extension, any one of the series of which pinacolin proper is the type. [Written also pinacoline.]

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

13 January 2025

SOAK

(noun) the process of becoming softened and saturated as a consequence of being immersed in water (or other liquid); “a good soak put life back in the wagon”


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Coffee Trivia

Plain brewed coffee contains almost no calories, while coffee with dairy products, sugar, and other flavorings is much higher in calories. An espresso has 20 calories. A nonfat latte has 72, while a flavored one has 134.

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