There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
phylacterical (comparative more phylacterical, superlative most phylacterical)
phylacteric
Source: Wiktionary
Phyl`ac*ter"ic, Phyl`ac*ter"ic*al, a.
Definition: Of or pertaining to phylacteries.
Source: Webster’s Unabridged Dictionary 1913 Edition
20 January 2025
(noun) either of the first pair of fang-like appendages near the mouth of an arachnid; often modified for grasping and piercing
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.