Phlor`o*glu"cin, n. Etym: [Phloretin + Gr. (Chem.)
Definition: A sweet white crystalline substance, metameric with pyrogallol, and obtained by the decomposition of phloretin, and from certain gums, as catechu, kino, etc. It belongs to the class of phenols. [Called also phloroglucinol.]
Source: Webster’s Unabridged Dictionary 1913 Edition
18 November 2024
(adjective) not functioning properly; “something is amiss”; “has gone completely haywire”; “something is wrong with the engine”
The word “coffee” entered the English language in 1582 via the Dutch “koffie,” borrowed from the Ottoman Turkish “kahve,” borrowed in turn from the Arabic “qahwah.” The Arabic word qahwah was traditionally held to refer to a type of wine.
