PHLOROGLUCIN

Phlor`o*glu"cin, n. Etym: [Phloretin + Gr. (Chem.)

Definition: A sweet white crystalline substance, metameric with pyrogallol, and obtained by the decomposition of phloretin, and from certain gums, as catechu, kino, etc. It belongs to the class of phenols. [Called also phloroglucinol.]

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

7 January 2025

UNINFORMATIVELY

(adverb) in an uninformative manner; “‘I can’t tell you when the manager will arrive,’ he said rather uninformatively”


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Coffee Trivia

The first coffee-house in Mecca dates back to the 1510s. The beverage was in Turkey by the 1530s. It appeared in Europe circa 1515-1519 and was introduced to England by 1650. By 1675 the country had more than 3,000 coffee houses, and coffee had replaced beer as a breakfast drink.

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