perique (countable and uncountable, plural periques)
A kind of tobacco with medium-sized leaf, small stem, and tough and gummy fiber, raised in Louisiana and cured in its own juices, so as to be very dark in color. It is marketed in tightly wrapped rolls called carottes.
• piqueer, re-equip, reequip, repique
Source: Wiktionary
Pe*rique", n. [Louisiana F.]
Definition: A kind of tobacco with medium-sized leaf, small stem, tough and gummy fiber, raised in Louisiana, and cured in its own juices, so as to be very dark colored, usually black. It is marketed in tightly wrapped rolls called carottes.
Source: Webster’s Unabridged Dictionary 1913 Edition
16 April 2025
(adjective) marked by richness and fullness of flavor; “a rich ruby port”; “full-bodied wines”; “a robust claret”; “the robust flavor of fresh-brewed coffee”
The first coffee-house in Mecca dates back to the 1510s. The beverage was in Turkey by the 1530s. It appeared in Europe circa 1515-1519 and was introduced to England by 1650. By 1675 the country had more than 3,000 coffee houses, and coffee had replaced beer as a breakfast drink.
