There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Peart, a. Etym: [A variant of pert, a.]
Definition: Active; lively; brisk; smart; -- often applied to convalescents; as, she is quite peart to-day. [O. Eng. & Colloq. U. S.] There was a tricksy girl, I wot, albeit clad in gray, As peart as bird, as straight as bolt, as fresh as flowers in May. Warner (1592).
Source: Webster’s Unabridged Dictionary 1913 Edition
17 May 2025
(noun) sessile marine coelenterates including solitary and colonial polyps; the medusoid phase is entirely suppressed
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.