The expression ācoffee breakā was first attested in 1952 in glossy magazine advertisements by the Pan-American Coffee Bureau.
oxtail
(noun) the skinned tail of cattle; used especially for soups
Source: WordNet® 3.1
oxtail (plural oxtails)
The tail of an ox or cow.
A cut of meat taken from the tail of a cow or calf; it requires long, slow braising, and is used to prepare oxtail soup.
Source: Wiktionary
22 February 2025
(noun) the use of closed-class words instead of inflections: e.g., āthe father of the brideā instead of āthe brideās fatherā
The expression ācoffee breakā was first attested in 1952 in glossy magazine advertisements by the Pan-American Coffee Bureau.