OCA

oca, oka, Oxalis tuberosa, Oxalis crenata

(noun) South American wood sorrel cultivated for its edible tubers

Source: WordNet® 3.1


Etymology

Noun

oca (countable and uncountable, plural ocas)

Any of certain species of Oxalis (Oxalis crenata, and Oxalis tuberosa) which bear edible tubers.

Anagrams

• AOC, CAO, COA, Cao, CoA, OAC, coa

Source: Wiktionary


O"ca, n. Etym: [Sp.] (Bot.)

Definition: A Peruvian name for certain species of Oxalis (O. crenata, and O. tuberosa) which bear edible tubers.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

18 April 2025

GROIN

(noun) the crease at the junction of the inner part of the thigh with the trunk together with the adjacent region and often including the external genitals


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Coffee Trivia

Coffee has initially been a food – chewed, not sipped. Early African tribes consume coffee by grinding the berries together, adding some animal fat, and rolling the treats into tiny edible energy balls.

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