There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
NONCOLOR
Etymology
Noun
noncolor (plural noncolors)
That which is not a color.
Source: Wiktionary
Recent Word Finds
Word of the Day
27 November 2024
NAUSEATING
(adjective) causing or able to cause nausea; “a nauseating smell”; “nauseous offal”; “a sickening stench”
Coffee Trivia
