MYRICIN

Myr"i*cin, n. Etym: [Cf. F. myricine. Prob. so called from a fancied resemblance to the wax of the bayberry (Myrica).] (Chem.)

Definition: A silky, crystalline, waxy substance, forming the less soluble part of beeswax, and regarded as a palmitate of a higher alcohol of the paraffin series; -- called also myricyl alcohol.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

28 December 2024

ACERVULUS

(noun) small asexual fruiting body resembling a cushion or blister consisting of a mat of hyphae that is produced on a host by some fungi


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Coffee Trivia

The first coffee-house in Mecca dates back to the 1510s. The beverage was in Turkey by the 1530s. It appeared in Europe circa 1515-1519 and was introduced to England by 1650. By 1675 the country had more than 3,000 coffee houses, and coffee had replaced beer as a breakfast drink.

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