mollifying
present participle of mollify
Source: Wiktionary
Mol"li*fy, v. t. [imp. & p. p. Mollified; p. pr. & vb. n. Mollifying.] Etym: [F. mollifier, L. mollificare; mollis soft + - ficare (in comp.) to make. See Enmollient, Moil, v. t., and -fy.]
1. To soften; to make tender; to reduce the hardness, harshness, or asperity of; to qualify; as, to mollify the ground. With sweet science mollified their stubborn hearts. Spenser.
2. To assuage, as pain or irritation, to appease, as excited feeling or passion; to pacify; to calm.
Source: Webster’s Unabridged Dictionary 1913 Edition
16 April 2025
(adjective) marked by richness and fullness of flavor; “a rich ruby port”; “full-bodied wines”; “a robust claret”; “the robust flavor of fresh-brewed coffee”
The earliest credible evidence of coffee-drinking as the modern beverage appeared in modern-day Yemen. In the middle of the 15th century in Sufi shrines where coffee seeds were first roasted and brewed for drinking. The Yemenis procured the coffee beans from the Ethiopian Highlands.
