The New York Stock Exchange started out as a coffee house.
miso
(noun) a thick paste made from fermented soybeans and barley or rice malt; used in Japanese cooking to make soups or sauces
Source: WordNet® 3.1
miso (usually uncountable, plural misos)
A thick paste made by fermentation of soybeans with the mold Aspergillus oryzae, used in making soups and sauces.
• IMOs, Isom, OISM, Simo, omis
Source: Wiktionary
28 March 2024
(adjective) crowded or massed together; “give me...your huddled masses”; “the huddled sheep turned their backs against the wind”
The New York Stock Exchange started out as a coffee house.