MISO

miso

(noun) a thick paste made from fermented soybeans and barley or rice malt; used in Japanese cooking to make soups or sauces

Source: WordNet® 3.1


Etymology

Noun

miso (usually uncountable, plural misos)

A thick paste made by fermentation of soybeans with the mold Aspergillus oryzae, used in making soups and sauces.

Anagrams

• IMOs, Isom, OISM, Simo, omis

Source: Wiktionary



RESET




Word of the Day

3 May 2025

DESIRABLE

(adjective) worth having or seeking or achieving; “a desirable job”; “computer with many desirable features”; “a desirable outcome”


coffee icon

Coffee Trivia

Some 16th-century Italian clergymen tried to ban coffee because they believed it to be “satanic.” However, Pope Clement VII loved coffee so much that he lifted the ban and had coffee baptized in 1600.

coffee icon