There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Mi"cro*seme, a. Etym: [Micro- + Gr. microsème.] (Anat.)
Definition: Having the orbital index relatively small; having the orbits broad transversely; -- opposed to Ant: megaseme.
Source: Webster’s Unabridged Dictionary 1913 Edition
21 May 2024
(verb) tamper, with the purpose of deception; “Fudge the figures”; “cook the books”; “falsify the data”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.