MACONOCHIE
Etymology
After the Maconochie company in Aberdeen that produced it.
Noun
Maconochie (uncountable)
(historical) A tinned stew of sliced turnips, carrots, and potatoes in a thin broth, a widely-used food ration for British soldiers in front-line trenches during World War I.
Noun
maconochie (uncountable)
Alternative form of Maconochie
Source: Wiktionary
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Word of the Day
22 April 2025
BRIGHT
(adjective) made smooth and bright by or as if by rubbing; reflecting a sheen or glow; “bright silver candlesticks”; “a burnished brass knocker”; “she brushed her hair until it fell in lustrous auburn waves”; “rows of shining glasses”; “shiny black patents”
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