There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
MACERATIONS
Noun
macerations
plural of maceration
Anagrams
• racemations
Source: Wiktionary
MACERATION
Mac`er*a"tion, n. Etym: [L. maceratio: cf. F. macération.]
Definition: The act or process of macerating.
Source: Webster’s Unabridged Dictionary 1913 Edition
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11 January 2025
COWBERRY
(noun) low evergreen shrub of high north temperate regions of Europe and Asia and America bearing red edible berries
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