There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
LYTHONTHRIPTIC
Lyth`on*thrip"tic, Lyth`on*trip"*tic, a. (Med.)
Definition: See Lithontriptic.
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
20 April 2025
SALAD
(noun) food mixtures either arranged on a plate or tossed and served with a moist dressing; usually consisting of or including greens
Coffee Trivia
