LYOPHILIZATION

lyophilization, freeze-drying, lyophilisation

(noun) a method of drying food or blood plasma or pharmaceuticals or tissue without destroying their physical structure; material is frozen and then warmed in a vacuum so that the ice sublimes

Source: WordNet® 3.1


Etymology

Noun

lyophilization (countable and uncountable, plural lyophilizations)

freeze-drying; the removal of moisture from a frozen material using vacuum

Source: Wiktionary



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Word of the Day

10 June 2025

COMMUNICATIONS

(noun) the discipline that studies the principles of transmiting information and the methods by which it is delivered (as print or radio or television etc.); “communications is his major field of study”


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