Coffee has initially been a food – chewed, not sipped. Early African tribes consume coffee by grinding the berries together, adding some animal fat, and rolling the treats into tiny edible energy balls.
Limburger
(noun) a soft white cheese with a very strong pungent odor and flavor
Source: WordNet® 3.1
Lim"burg cheese, Lim"burg*er, n., Lim"burg*er cheese.
Definition: A soft cheese made in the Belgian province of Limburg (Limbourg), and usually not eaten until the curing has developed a peculiar and, to most people, unpleasant odor.
Source: Webster’s Unabridged Dictionary 1913 Edition
16 March 2025
(adjective) (of undissolved particles in a fluid) supported or kept from sinking or falling by buoyancy and without apparent attachment; “suspended matter such as silt or mud...”; “dust particles suspended in the air”; “droplets in suspension in a gas”
Coffee has initially been a food – chewed, not sipped. Early African tribes consume coffee by grinding the berries together, adding some animal fat, and rolling the treats into tiny edible energy balls.