LEGUMIN

legumin (plural legumins)

(biochemistry, organic compound) Any of a group of globulins, resembling casein, found mostly in legumes and grains.

Early investigators, including Justus von Liebig, considered it identical to mammalian casein and referred to it as vegetable casein.

• emuling, gumline

Source: Wiktionary

Le*gu"min, n. Etym: [Cf. F. légumine.] (Physiol. Chem.)

Definition: An albuminous substance resembling casein, found as a characteristic ingredient of the seeds of leguminous and grain- bearing plants.

Source: Webster’s Unabridged Dictionary 1913 Edition

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3 May 2025

(adjective) worth having or seeking or achieving; “a desirable job”; “computer with many desirable features”; “a desirable outcome”

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