LEAVENINGS

Noun

leavenings

plural of leavening

Source: Wiktionary

LEAVENING

Leav"en*ing, n.

1. The act of making light, or causing to ferment, by means of leaven.

2. That which leavens or makes light. Bacon.

LEAVEN

Leav"en, n. Etym: [OE. levain, levein, F. levain, L. levamen alleviation, mitigation; but taken in the sense of, a raising, that which raises, fr. levare to raise. See Lever, n.]

1. Any substance that produces, or is designed to produce, fermentation, as in dough or liquids; esp., a portion of fermenting dough, which, mixed with a larger quantity of dough, produces a general change in the mass, and renders it light; yeast; barm.

2. Anything which makes a general assimilating (especially a corrupting) change in the mass. Beware of the leaven of the Pharisees, which is hypocrisy. Luke xii. 1.

Leav"en, v. t. [imp. & p. p. Leavened; p. pr. & vb. n. Leavening.]

1. To make light by the action of leaven; to cause to ferment. A little leaven leaveneth the whole lump. 1 Cor. v. 6.

2. To imbue; to infect; to vitiate. With these and the like deceivable doctrines, he leavens also his prayer. Milton.

Source: Webster’s Unabridged Dictionary 1913 Edition

Do you know this game?

Wordscapes is a popular word game consistently in the top charts of both Google Play Store and Apple App Store. The Android version has more than 10 million installs. This guide will help you get more coins in less than two minutes of playing the game. Continue reading Wordscapes: Get More Coins