koshering
present participle of kosher
Source: Wiktionary
Ko"sher, a. [heb. koshër fit, proper.]
Definition: Ceremonially clean, according to Jewish law; --applied to food, esp. to meat of animals slaughtered according to the requirements of Jewish law. Opposed to tref. Hence, designating a shop, store, house, etc., where such food is sold or used.
Ko"sher, n.
Definition: Kosher food; also, a kosher shop.
Ko"sher, v. t. [imp. & p. p. Koshered; p. pr. & vb. n. Koshering.]
Definition: To prepare in conformity with the requirements of the Jewish law, as meat.
Source: Webster’s Unabridged Dictionary 1913 Edition
5 January 2025
(noun) an extinct reptile of the Jurassic and Cretaceous having a bird-like beak and membranous wings supported by the very long fourth digit of each forelimb
The first coffee-house in Mecca dates back to the 1510s. The beverage was in Turkey by the 1530s. It appeared in Europe circa 1515-1519 and was introduced to England by 1650. By 1675 the country had more than 3,000 coffee houses, and coffee had replaced beer as a breakfast drink.
