KIMCHI

Etymology

Noun

kimchi (usually uncountable, plural kimchis)

A Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation.

(slang, ethnic slur, pejorative) A Korean person.

Source: Wiktionary



RESET




Word of the Day

27 April 2024

GREAT

(adjective) remarkable or out of the ordinary in degree or magnitude or effect; “a great crisis”; “had a great stake in the outcome”


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