KEEMA

Etymology

Noun

keema (uncountable)

(India) A traditional dish of the Indian subcontinent, typically minced-lamb curry with peas or potatoes and spices, sometimes used as a filling in samosas or naan.

Anagrams

• makee

Source: Wiktionary



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Word of the Day

9 May 2025

RIGHT

(noun) anything in accord with principles of justice; “he feels he is in the right”; “the rightfulness of his claim”


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Coffee Trivia

Coffee starts as a yellow berry, changes into a red berry, and then is picked by hand to harvest. The red berry is de-shelled through a water soaking process and what’s left inside is the green coffee bean. This bean then dries in the sun for 3-5 days, where it is then packed and ready for sale.

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