infusing
present participle of infuse
Source: Wiktionary
In*fuse", v. t. [imp. & p. p. Infused; p. pr. & vb. n. Infusing.] Etym: [L. infusus, p.p. of infundere to pour in or into; pref. in- in + fundere to pour: cf. F. infuser. See Found to cast.]
1. To pour in, as a liquid; to pour (into or upon); to shed. That strong Circean liquor cease to infuse. Denham.
2. To instill, as principles or qualities; to introduce. That souls of animals infuse themselves Into the trunks of men. Shak. Why should he desire to have qualities infused into his son which himself never possessd Swift.
3. To inspire; to inspirit or animate; to fill; -- followed by with. Infuse his breast with magnanimity. Shak. Infusing him with self and vain conceit. Shak.
4. To steep in water or other fluid without boiling, for the propose of extracting medicinal qualities; to soak. One scruple of dried leaves is infused in ten ounces of warm water. Coxe.
5. To make an infusion with, as an ingredient; to tincture; to saturate. [R.] Bacon.
In*fuse, n.
Definition: Infusion. [Obs.] Spenser.
Source: Webster’s Unabridged Dictionary 1913 Edition
15 January 2025
(verb) have rightfully; of rights, titles, and offices; “She bears the title of Duchess”; “He held the governorship for almost a decade”
Contrary to popular belief, coffee beans are not technically beans. They are referred to as such because of their resemblance to legumes. A coffee bean is a seed of the Coffea plant and the source for coffee. It is the pit inside the red or purple fruit, often referred to as a cherry. Just like ordinary cherries, the coffee fruit is also a so-called stone fruit.