There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
INCAPSULATE
Etymology
Verb
incapsulate (third-person singular simple present incapsulates, present participle incapsulating, simple past and past participle incapsulated)
Alternative form of encapsulate
Source: Wiktionary
In*cap"su*late, v. t. (Physiol.)
Definition: To inclose completely, as in a membrane.
Source: Webster’s Unabridged Dictionary 1913 Edition
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20 April 2025
SALAD
(noun) food mixtures either arranged on a plate or tossed and served with a moist dressing; usually consisting of or including greens
Coffee Trivia
