honeysuckles
plural of honeysuckle
Source: Wiktionary
Hon"ey*suc`kle, n. Etym: [Cf. AS. hunis privet. See Honey, and Suck.] (Bot.)
Definition: One of several species of flowering plants, much admired for their beauty, and some for their fragrance.
Note: The honeysuckles are properly species of the genus Lonicera; as, L. Caprifolium, and L. Japonica, the commonly cultivated fragrant kinds; L. Periclymenum, the fragrant woodbine of England; L. grata, the American woodbine, and L. sempervirens, the red-flowered trumpet honeysuckle. The European fly honeysuckle is L. Xylosteum; the American, L. ciliata. The American Pinxter flower (Azalea nudiflora) is often called honeysuckle, or false honeysuckle. The name Australian honeysuckle is applied to one or more trees of the genus Banksia. See French honeysuckle, under French.
Source: Webster’s Unabridged Dictionary 1913 Edition
20 April 2025
(noun) food mixtures either arranged on a plate or tossed and served with a moist dressing; usually consisting of or including greens
Espresso is both a coffee beverage and a brewing method that originated in Italy. When making an espresso, a small amount of nearly boiling water under pressure forces through finely-ground coffee beans. It has more caffeine per unit volume than most coffee beverages. Its smaller serving size will take three shots to equal a mug of standard brewed coffee.
